Skip to main content
Three Occidental College students enjoying the food in the Marketplace dining location on campus

Want to know what’s to eat? You’ve come to the right place.

Oxy's Own primary dining facility offers an energetic, innovative approach to cooking contemporary foods for students and others on the go. Food stations are stocked with a variety of products freshly prepared before you.

Marketplace Price Guide

Marketplace Menu

**The most accurate allergen and dietary information is posted at each station

Sunday | Monday | Tuesday | WednesdayThursday | Friday | Saturday

Sunday, April 19, 2026 

Continuous Dining 10:00 am - 7:30 pm

Brunch 10am - 2pm
Grill Station - Hot Breakfast Items 
Chef's Corner - Biscuits (v)(l)(o) & Sausage Gravy (l), Soyrizo & Potatoes (v)(gf) and Steamed Rice (v)(gf) 
Sauté Station - Breakfast Burritos
Cold & Hot Cereal 
Soup - Loaded Potato (l)(gf) 

Dinner 5pm - 7:30pm
Grill Station - Chicken Wings or Cauliflower Bites (v) with Potato Wedges (v)(gf) and Carrots & Celery (v)(gf) 
Chef's Corner - Swedish Meatballs - Beef (l)(o) or Soy (v) with Mashed Potatoes (v)(l)(gf) and Mixed Vegetables (v)(gf) 
Sauté Station - Pasta of the Day 
Sandwich Station
Salad Bar 
Soup - Loaded Potato (l)(gf) 

Monday, April 20, 2026

Continuous Dining 7:30am - 7:30 pm

Breakfast 7:30am - 9:30am
Grill Station - Hot Breakfast Items 
Breakfast Pastries 
Salad Bar 
Cold & Hot Cereal 

Lunch 11am - 1:30pm
Homestyle - Pork (gf) or Porkless Bites (v) with Rice (v)(gf) and Bok Choy (v)(gf) 
Sauté Station - Stir Fry Made to Order
Chef's Corner - Butternut Squash Ravioli (v)(l)(o) with Shrimp (sf)(l) or Roasted Fennel (v)(l)(gf) 
Grill Station - Express Grill Items
Sandwich Station
Salad Bar 
Soup - Cream of Chicken (l)(gf) or Mushroom (v)(l)(gf) 

Dinner 5pm - 7:30pm
Homestyle - Chicken (gf) or Cheese & Green Chile (v)(l)(gf) Tamales with Cilantro Rice (v)(gf) and Black Beans (v)(gf) 
Sauté Station - Cheese Tortellini (v)(l)(o) with Marinara (v)(gf) or Bolognese (gf) 
Chef's Corner - Meatless Monday - Veggie Burger Bowl (v) 
Grill Station - Express Grill Menu 
Sandwich Station
Salad Bar 
Soup - Cream of Chicken (l)(gf) or Mushroom (v)(l)(gf) 

Tuesday, April 21, 2026

Continuous Dining 7:30 am - 7:30 pm

Breakfast 7:30am - 9:30am
Grill Station - Hot Breakfast Items 
Breakfast Pastries 
Salad Bar 
Cold & Hot Cereal 

Lunch 11am - 1:30pm
Homestyle - Chicken Fritter or Soy Chicken (v) with Mashed Potatoes (v)(l)(gf) and Mixed Vegetables (v)(gf) 
Sauté Station - Pasta Made to Order 
Chef's Corner - Pizza by the Slice - Italian Supreme (l) or (v)(l) 
Grill Station - Express Grill Menu
Sandwich Station
Salad Bar 
Soup - Albondigas (l)(o) or Chipotle Black Bean (v)(gf) 

Dinner 5pm - 7:30pm
Homestyle - Pork (gf) or Portobello (v)(gf) Cochinita Pibil with Black Bean Rice (v)(gf) 
Sauté Station - Pasta Made to Order 
Chef's Corner - Chicken or Jackfruit Nuggets (v) with Fries (v)
Grill Station - Express Grill Menu 
Sandwich Station
Salad Bar 
Soup - Albondigas (l)(o) or Chipotle Black Bean (v)(gf) 

Wednesday, April 22, 2026

Continuous Dining 7:30 am - 7:30 pm

Breakfast 7:30am - 9:30am
Grill Station - Hot Breakfast Items 
Breakfast Pastries 
Salad Bar 
Cold & Hot Cereal 

Lunch 11am - 1:30pm
Homestyle - Thai Curry Chicken (gf) or Eggplant (v)(gf) with Jasmine Rice (v)(gf) 
Sauté Station - Stir Fry Made to Order 
Chef's Corner - *Earth Day Menu* - Oxy Energy Bowl 
Grill Station - Express Grill Items
Sandwich Station
Salad Bar 
Soup - Lentil & Bacon (gf) or Lentil Vegetable (v)(gf) 

Dinner 5pm - 7:30pm
Homestyle - Chicken or Soy Chicken (v) Katsu with Rice (v)(gf) and Chili Garlic Spinach (v)(gf) 
Sauté Station - Hot Dog Bar 
Chef's Corner - Birria Ramen 
Grill Station - Express Grill Menu 
Sandwich Station
Salad Bar 
Soup - Lentil & Bacon (gf) or Lentil Vegetable (v)(gf)

Thursday, April 23, 2026

Continuous Dining 7:30 am - 7:30 pm

Breakfast 7:30am - 9:30am
Grill Station - Hot Breakfast Items 
Breakfast Pastries 
Salad Bar 
Cold & Hot Cereal 

Lunch 11am - 1:30pm
Homestyle - Carne (gf) or Soy Beef (v) en su Jugo 
Sauté Station - Pasta Made to Order 
Chef's Corner - Flatbread Pizza - Spicy Feta w/ Herb Chicken (l) or Margherita (v)(l) 
Grill Station - Express Grill Menu 
Sandwich Station
Salad Bar 
Soup - Chicken & Rice (gf) or Broccoli Cheddar (v)(l)(gf) 

Dinner 5pm - 7:30pm
Homestyle - Chimichurri Chicken (gf) or Portobello Steak (v)(gf) with Mashed Potatoes (v)(l)(gf) and a Tomato Salad (v)(gf) 
Sauté Station - Pasta Made to Order 
Chef's Corner - Moco Loco with Beef or Tofu (v) 
Grill Station - Express Grill Menu 
Sandwich Station
Salad Bar 
Soup - Chicken & Rice (gf) or Broccoli Cheddar (v)(l)(gf) 

Friday, April 24, 2026

Continuous Dining 7:30 am - 7:30 pm

Breakfast 7:30am - 9:30am
Grill Station - Hot Breakfast Items 
Breakfast Pastries 
Salad Bar 
Cold & Hot Cereal 

Lunch 11am - 1:30pm 
Homestyle - Seafood (sf)(gf) or White Bean & Artichoke (v)(gf) Cioppino with Linguini (v) 
Sauté Station - Clam Chowder (l)(sf) or Broccoli Cheddar (v)(l) in a Sourdough Bread Bowl 
Chef's Corner - All American Bowl with Chicken (l) or Soy Chicken Nuggets (v) 
Grill Station - Express Grill Menu 
Sandwich Station
Salad Bar 
Soup - Chicken Posole (gf) 

Dinner 5pm - 7:30pm
Homestyle - Popcorn Shrimp (sf) or Tofu (v)(gf) with Vegetable Fried Rice (v)(gf) 
Chef's Corner - Chicken (l)(gf) or Root Vegetable (v)(gf) Pot Pie
Grill Station - Express Grill Menu 
Sandwich Station
Salad Bar 
Soup - Chicken Posole (gf) 

Saturday, April 25, 2026

Continuous Dining 10:00 am - 2:00 pm

Brunch 10am - 2:00pm
Sauté Station - Chilaquiles Made to Order 
Chef's Corner - Potato, Peppers & Onion Frittata (v)(l)(o)(gf), Black Beans (v)(gf) and Fried Plantains (v)(gf)
Grill Station - Hot Breakfast Items 
Sandwich Station
Salad Bar 
Soup - Italian Wedding 

Dinner at the Berkus Courtyard 5pm - 7:30pm
Kale Caesar Salad (l)(o) *dressing contains anchovies - vegan dressing by request
Beef (l)(gf) or Mushroom (v)(l)(gf) Stroganoff with Egg Noodles (v)(o) *vegan/gf option available
Lemon Bars (v)(l)(o) *vegan/gf option available

 

 

 

Website Labeling:

V: Vegetarian. Contains no dairy or egg products unless accompanied by L or O
L: Lacto. Conatins dairy products, but no egg products unless accompanied by O
O: Ovo. Contains egg products, but no dairy products unless accompanied by L
SF: Item which conatins shellfish or shellfish ingredients
GF: Gluten-free
S: Conatins sesame 
Nuts: Will identify specific nuts

Examples:

Meatloaf (o) contains egg
Chicken Caesar Salad (l)(o) contains dairy and egg products
Vegetarian items may be any combination:
Tofu Teriyaki (v) Vegan 
Macaroni & Cheese (v)(l) Vegetarian, contains dairy 
Gnocci (v)(o) Vegetarian, contains egg
Cheese Strata (v)(l)(o) Vegetarian, contains dairy and egg
Sesame Soy Chicken (v)(s) Vegan, contains sesame 

 

 

 

Advertising in the Marketplace

No advertising may be posted on the walls, fixtures or entrance areas of the Marketplace and Gresham Dining Room, Branca Patio, Green Bean, restrooms or the meeting rooms on the second floor of Johnson Student Center. If you would like to hang a banner on the south end of Branca Patio, this must be reserved through the .

Contact Campus Dining
Johnson Student Center

2nd Floor